A bowl of salad toppings with my favorite salad dressing |
I used to get compliments on the salads that I brought to
work but a couple of weeks ago someone at work - not saying any names or
anything ;) -pointed out that my salad was pretty sad. But she was right; my “salad” was basically
this pathetic bowl of lettuce with a few seeds on top – nothing worthy of the
name “salad”. This year as part of my
new years resolution of becoming a meal prep master, I am going to up my game
when it comes to salads. To do this, I
am going to keep my lettuce spinner loaded with clean, crispy; lettuce and my
fridge stocked with homemade preassembled salad toppings. No more sad salads!
The purpose of preassembled salad toppings:
- Is to makes delicious salads the easy alternative to junk food.
- Save time on cleaning and prepping food – cutting all my veggies at once means digging through the fridge and washing veggies, cutting boards and knives one time for several salads.
If you are interested in making your own ready-to-go,
customized-to-you, salad toppings, these are some guidelines that I tend to go
by. See the end of this post for a
massive list of ingredients that could be used.
Step one:
Choose and prepare (wash, cut, cook, etc.) the veggies,
fruit, grains, beans, cheese, and nuts that you want to use or have on
hand. I recommend sturdier items like
peppers, nuts, and dried fruit, over fruits or vegetables like tomatoes that get mushy when
combined with liquid.
Step two:
Combine items from step one in a Tupperware or glass bowl
with a lid and mix.
Step three (optional):
Add your favorite seasoning and salad dressing to taste, and
mix.
Excellent ingredients for pre-made salad toppings:
Cucumbers, peppers, onions, garlic, celery, cabbage, summer
squash, zucchini, carrots, beets, peas, corn, apples, pears, water chestnuts,
kimchi, pickles, banana peppers, olives, beans, lentils, rice, wheat berries,
quinoa, dried berries, raisins, slivered nuts, seeds, and some cheese that can
withstand moisture like feta and mozzarella.
Salt, Pepper, Mrs. Dash spice mixes, Italian herbs, Oil
& vinegar (balsamic, apple cider, white wine, etc.), Lime-juice mixed with
agave, Greek or Italian dressing, etc.
Voila! Easy but vibrant salads in no time! |
No comments:
Post a Comment